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Pico De Gallo
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Pico De Gallo

This vibrant Pico de Gallo is a breeze to whip up! Fresh tomatoes, onion, chilli, and coriander mingle in a zesty lime dressing. Perfect as a dip, taco topping, or anything your heart desires!
Servings 2
Prep Time 15 minutes
Cook Time 0 minutes

Equipment

  • Bowl

Ingredients

  • 300 g Tomatoes
  • 1/2 Small Onion
  • 1 Lime
  • 1 Chilli
  • 30 g Coriander

Instructions

  • Marinate: Chop onion and chilli, combine with lime juice, salt, and pepper. Let sit 15 mins.
  • Chop: Chop tomatoes and coriander.
  • Combine: Mix all ingredients. Serve.

Notes

  • Marinating the onion and chilli mellows their flavour.
  • Adjust chilli amount to your spice preference.
Calories: 102kcal
Course: Componant
Cuisine: Mexican
Diet: Low Calorie
Season: Any

Nutrition

Calories: 102kcal | Carbohydrates: 22g | Protein: 4g | Fat: 3g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 2g | Sodium: 17mg | Potassium: 692mg | Fiber: 10g | Sugar: 7g | Vitamin A: 1481IU | Vitamin C: 68mg | Calcium: 142mg | Iron: 3mg
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