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Hero cashew parmesan
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Cashew Parmesan

A vegan version of parmesan made with cashews
Servings 20 servings
Prep Time 5 minutes
Cook Time 5 minutes

Equipment

Ingredients

  • 1 cup Cashews
  • 1/2 cup Nutritional yeast
  • 1 tsp Salt
  • 1/4 tsp White pepper If you don't have white pepper you can use black pepper too
  • 1 tbsp Marjoram
  • 1 tsp Sage
  • 1 tsp Onion granules
  • 1 tsp Garlic granules

Instructions

  • Add all the ingredients to the food processor
  • Pulse until you have the consistency you want. Make sure you don't over process!
  • Adjust for seasoning
Calories: 41kcal
Course: Condiments
Cuisine: European
Keyword: Vegan cheese

Nutrition

Calories: 41kcal | Carbohydrates: 3g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 117mg | Potassium: 69mg | Fiber: 1g | Sugar: 0.4g | Vitamin A: 8IU | Vitamin C: 0.1mg | Calcium: 6mg | Iron: 1mg
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